Selecting the Right Preservatives
Think of preservatives as ingredients that prevent spoilage—just like with some foods. We need them to help keep products fresh, preventing mold or bacteria from growing in them. In fact, without some type of preservative system, you’d have to throw away a product after only a few weeks to prevent it from getting moldy.
JOHNSON’S® takes a lot of care in figuring out the best way to preserve our products so they stay safe. There are lots of preservatives worldwide but only a small number meet all of our strict requirements for babies.